Buy Watkins Vanilla
Vanilla is the most popular flavor in the world today,
and few companies can claim a name association with vanilla like
Watkins can. Having produced the world’s finest vanilla for
more than 100 years, Watkins is recognized as the name in vanilla
by hundreds of thousands of loyal customers. Our dedication to
quality begins with buying only the finest vanilla
beans…
The best vanilla beans in the world are those of the
Bourbon variety—specifically those grown on the island of
Madagascar off the coast of Africa. This labor-intensive crop is
of such high quality that a single bean can retail for more than
$3 (U.S.).
Watkins’ signature blend of real vanilla extract and
rich fortifiers (including artificial flavorings) give its
award-winning Watkins Vanilla a delicious, concentrated
flavor that is economical to use and guarantees superior
results.
Our dedication to quality is what makes Watkins the best
vanilla you can buy.
• Premium-grade Madagascar Bourbon vanilla beans: For
full, rich flavor.
• Double strength vanilla: Extremely concentrated—
132 uses (1/2 tsp/2.5 mL per use) per 11 fl. oz./ 325 mL
bottle.
• Bake-proof/freeze-proof: Flavor won’t dissipate
when making ice cream or foods baked at high temperatures.
• Low alcohol: Only 8 1/4 % versus pure vanilla extract
which contains 35% alcohol and can carry away delicate flavor
components under high heat.
The difference between Watkins Double Strength
Vanilla and Watkins Pure Madagascar Bourbon Vanilla?
Although both contain real Madagascar Bourbon Vanilla extract,
Watkins Double Strength Vanilla is made with
considerably less alcohol and is fortified with stabilizers which
make it more effective for baking and freezing. Watkins Pure
Madagascar Bourbon Vanilla extract is better used in recipes that
do not require baking or freezing, such as adding to whipped
cream, butter, cereal, or a favorite beverage.
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